Paneer whey/ stalk soup Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Paneer can be used to cook paneer paratha paneer bhurji* check out my recipes)etc.tansfer paneer stalk in a pot Add salt, black, papper,corn and paneer cubs. Add chopped corriender.your healthy soup is ready to serve.
Here is the best “Paneer whey/ stalk soup” recipe we have found until now. This will be smell and look delicious.
This whey liquid is a great source of protein, vitamins and minerals.A soup make from whey with chunks of calcium-laden paneer will make a light, yet energy-giving soup. those aiming to lose weight.Whey is a by-product that you get either when you make cottage cheese (paneer) or when you hang curd.Most people tend to discard it thinking it is a waste product, however it is actually very rich in proteins, vitamins and minerals.
You can cook. whey soup recipehealthy whey soup with paneer with detailed step by step images.Don't discard the whey the next time you make paneer.
The next time you make paneer, try making this soup out of the whey that gets left over.Whey is a yellowish liquid that you get after making paneer.Most people throw it away, because they don't find any use of it, but this oneHOWTO article is going to tell you how to use whey water after making paneer.Use Whey in making chapati/roti dough.Somehow when I use whey water in chapati dough, the dough comes out very smooth.