Steps to Make Tasty Maggi Pasta

Maggi Pasta Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Maggi Pasta” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Maggi Pasta

1. You need 1 of maggi.
2. Take 1 cup of pasta.
3. Make ready 1/2 tsp of haldi powder.
4. Take 1/2 tsp of garam masala.
5. Take 1/2 tsp of ginger garlic paste.
6. It’s 1 of onion puree.
7. Take 2 of tomato puree.
8. It’s 1/2 tsp of salt.
9. Prepare 2 of cheese slice.
10. Take 1 tbsp of mayonnaise.
11. Prepare 1/2 tsp of red chilli powder.

Maggi Pasta instructions

1. Boil water in a pan add oil in it,add pasta, maggi, boil it on high flame..
2. Strain it with the help of strainer..
3. Heat 2 tbsp oil in a wok add onion puree, ginger garlic paste, saute it for 2 to 3 minutes..
4. Add tomato puree, haldi powder, lal mirch powder, salt mix it well, cook it on medium flame for 2 to 3 minutes..
5. Add maggi masala, garam masala mix it well..
6. Now add boiled maggi and pasta and mix it well. Cook it on low flame for 2 minutes, switch off the gas..
7. Now add mayonnaise mix it well..
8. Put it in plate, add cheese slice on it, u can sprinkle mozrella cheese (grated) on it..
9. Serve it hot..
10. You can add tomato sauce in it.(as per your taste).
11. You can add vegetables of your choice..