Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Hot Chicken Casserole. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Hot Chicken Casserole Recipe. To save time, most of these chicken casserole recipes use cooked chicken, whether leftovers or store-bought rotisserie Most casseroles can be wrapped and refrigerated overnight, and many can. Hot Chicken Casserole. this link is to an external site that may or may not meet accessibility guidelines.
You can have Hot Chicken Casserole using 11 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Hot Chicken Casserole
Take of Casserole.
Prepare 1 of Whole Rotisserie Chicken.
Prepare 1 packages of Wide Noodles (12 oz).
Take 32 oz of Chicken Broth.
It’s 2 cup of Water.
You need 1/2 of Onion (chopped).
It’s 1/2 of Green Pepper (chopped).
Take 3/4 of Stick of Butter.
Make ready 1 lb of Velveeta.
You need 1 can of Rotel (drained).
It’s 1 can of Cream of Chicken.
This chicken casserole recipe is healthy but also a hearty meal.Chicken casserole is a great meal to freeze for later.Let your casserole cool completely and then Fav Chicken and Rice Casserole.Before we share all of the very best chicken casserole recipes.
Hot Chicken Casserole instructions
Pre-heat oven to 350.
Tear apart rotisserie chicken and put aside..
Prepare noodles in the chicken broth and water.
Saute the chopped onions and green peppers in the butter..
After veggies are tender add Velveeta cheese (cut into cubes) and stir often until melted..
Add soup, rotel, chicken, and prepared noodles..
Pour into casserole dish and cook for 20-25 minutes..
Enjoy!.
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