How to Prepare Perfect Dum paneer kali mirch

Dum paneer kali mirch Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

About Dum Paneer Kali Mirch Recipe: A fragrant curry brightened with black pepper. A favourite at dinner parties and lunch menu, this dish never to cease to satiate the taste buds and will leave you wanting more.

Here is the best “Dum paneer kali mirch” recipe we have found so far. This will be really delicious.

Ingredients of Dum paneer kali mirch

1. Prepare 1 tsp of oil.
2. Prepare 4 of cloves.
3. It’s 4 of green cardamoms.
4. Prepare 1 inch of cinnamon.
5. Prepare 1 of onion fried till brown and blended with little water.
6. Prepare 1 tsp of ginger and.
7. Make ready 1 tsp of garlic.
8. Make ready 4 of green chillies.
9. You need 3 Tbsp of dahi / yogurt.
10. Take 1 tsp of dhaniya /coriander powder.
11. Make ready 1 tsp of pepper powder.
12. Make ready 3/4 tsp of cumin powder.
13. You need 1 tsp of salt.
14. You need 2 Tbsp of cream.
15. Make ready 1/4 tsp of lal mirch /paprika(Kashmiri mirch).
16. Take 1/4 tsp of haldi / turmeric.
17. Take 1/4 tsp of garam masala.
18. You need 250 gm of paneer.
19. You need 2 of Green capsicum.
20. Make ready of Coriander, to garnish.

Dum Paneer an authentic dish which is perfect to serve on all occasions.Its another Jewel in Paneer's We have quite other dishes which are made using this Dum technique.Just use tofu instead of paneer and low-fat coconut milk instead of yogurt and heavy cream.Note: Try this recipe and make Paneer at home to use in Panner Kali Mirch.

Dum paneer kali mirch instructions

1. Heat oil and add the cloves, cardamoms and cinnamon till it's nice and fragrant..
2. Now add onion paste and cook well.Add ginger, garlic and green chilli paste. Saute. Add yogurt / dahi. Cook and add coriander powder, cumin powder, pepper powder, haldi and rang mirch / red chilli. Add salt. Cook and add cottage cheese cubes and cream as well as 1/2 cup water..
3. Seal the pan with foil and put a lid on top.Reduce flame to low and let it simmer for 15 minutes..
4. Now open it and cook further if you like to dry it up.Check for salt adding more if needed serve garnished with coriander & tomato rose..

Paneer kali mirch recipe with step by step pics.One of the lesser known but equally tasty onion-curd based gravy Kali mirch or black pepper is the highlight of this dish. in this paneer kalimirch recipe, the presence of kalimirch is marked in a subtle way without overpowering the gravy with its pungency.Yet another delicious Paneer recipe for Paneer Lovers.

It tastes fresh and better than store-bought.I hope you all having a.Paneer Kali Mirch- paneer cubes tossed in a creamy sauce flavored with freshly ground black pepper.Pairs so well with naan or rice.I have had paneer kali mirch few times at restaurants in Delhi and so I thought of making it the other day when I had a paneer block in my refrigerator.