Easy Way to Prepare Favorite Kabocha Squash and Sweet Potato Salad

Kabocha Squash and Sweet Potato Salad Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Kabocha Squash and Sweet Potato Salad” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Kabocha Squash and Sweet Potato Salad

1. You need 1/4 of Kabocha squash.
2. It’s 1/2 of Sweet potato (small).
3. Make ready 1/6 of Sweet onion.
4. You need 1 slice of Bacon.
5. It’s 5 tbsp of ★Mayonnaise.
6. Prepare 2 tbsp of ★Yogurt.
7. You need 1 of ★Salt and black pepper.

Kabocha Squash and Sweet Potato Salad step by step

1. Cut the kabocha squash into large pieces, place in a microwave-proof dish, add a little bit of water, and microwave. For further details refer to How to Steam Kabocha Squash (with a Microwave).

https://cookpad.com/us/recipes/143434-steamed-kabocha-in-the-microwave.

1. Thinly slice the onions, sprinkle them with a little salt, and gently rub it in. Soak the onions in water for about 5 minutes, drain, and squeeze out the excess water..
2. Dice the sweet potato and boil it in the microwave. Cut the bacon into 5 mm thick strips, and cook until crispy in the frying pan..
3. With a fork, mash the kabocha squash from Step 1 and add the sweet potato, onion and bacon. Mix in the ★ ingredients then season with salt and black pepper to taste..