Recipe of Appetizing Aloo palak bhujia

Aloo palak bhujia Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Serve this dry aloo palak sabzi as a side dish with chapatis or pooris. You can also serve this palak bhaji with dal-rice or with any Indian meal.

Here is the best “Aloo palak bhujia” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Aloo palak bhujia

1. It’s 1/2 kg of Palak.
2. You need of Aloo250g.
3. It’s of Pyaz 1 m edium.
4. It’s of Tamatar 3 medium.
5. Prepare to taste of Namak.
6. It’s 4-5 pcs of Sabut mirch.
7. It’s 1/2 cup of Oil.

ALOO PALAK BHAJI (Potatoes & Spinach Stir Fry).Aloo palak, an Indian classic sabzi is very easy to prepare and delightful to taste buds.In this recipe, pan-fired palak and onion are pureed in blender and then boiled potato is.Palak Bhaji Recipe, How To Make Palak Bhaji Recipe.

Aloo palak bhujia instructions

1. Aloo palak kat le wash krlen tamater pyaz kat kar alag rahk lein.
2. Pyaz briwn karein phir tamater mirch and namak shamil karein tamatar pak jaey tou aloo palak shamil kar dein.
3. Aloo gal jaey tou bhon kar utarlen.

Aloo refers to potatoes This aloo palak is a side dish from north Indian cuisine made by stir frying potatoes and.Aloo palak can be made in a number of ways.I also make it in several ways, sometimes I add water to the spinach and make it like a curry and then add potatoes to it, like in this.

Palak Bhaaji is very famous and a healthy north Indian dish which is now prepared by many due to its high nutritional values.How to make (palak aloo bhujia) Spinach and potato recipe.Wash the spinach and remove the stems of it and again wash it with fresh water. put the spinach in the filter so that the water will comes out.Aloo palak sabzi /bhujiya - Quick and simple rustic style spinach and potato curry ,healthy and easy to make aloo palak ki sabzi, potato and spinach.Aloo Palak-How to make Aloo Palak.