Deli-style Kabocha Squash Salad Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Deli-style Kabocha Squash Salad” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Deli-style Kabocha Squash Salad
- Prepare 1/4 of Kabocha squash.
- You need 1/4 of Onion (large).
- Make ready 1 of Canned tuna (small).
- You need 5 tbsp of Mayonnaise.
- Take 1 of Salt and black pepper.
Deli-style Kabocha Squash Salad step by step
- Cut the kabocha squash into large pieces, place in a microwave proof dish and microwave. Refer to.
https://cookpad.com/us/recipes/143434-steamed-kabocha-in-the-microwave.
- Slice the onions thinly and rub with salt. Soak in water, and squeeze out the water..
- Mash the cooked kabocha squash with a fork, and combine the onion, canned tuna. Season with mayonnaise, salt and pepper to taste..