Recipe of Perfect Sriracha Beef Wraps

Sriracha Beef Wraps Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Sriracha Beef Wraps” recipe we have found until now. This is gonna really delicious.

Ingredients of Sriracha Beef Wraps

1. Take 1 lb of lean ground beef.
2. Make ready 1 tbsp of fish sauce.
3. You need 2 tbsp of Sriracha.
4. It’s 1 tbsp of water.
5. Make ready 1 of zest of 1 lime.
6. You need 1 of juice from 1 lime.
7. Prepare 1/4 cup of chopped green onions.
8. You need 1/2 cup of chopped cilantro.
9. Make ready 2 of leaves of romaine lettuce.

Sriracha Beef Wraps instructions

1. Salt and pepper ground beef then brown in a skillet. Drain..
2. In a small bowl mix fish sauce, Sriracha and water..
3. Add Sriracha mixture to beef and cook on med/high heat, stirring until water has evaporated. (This will only take a minute).
4. Remove from heat. Stir in zest of lime, lime juice, green onions and cilantro..
5. Serve in lettuce leaves..
6. This can easily be doubled to serve 4..