Step-by-Step Guide to Prepare Super Quick Homemade Beef Wraps

Homemade Beef Wraps Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

A Large tortilla filled with queso, taco beef, a tostada shell, sour-cream, fresh lettuce, tomato, cilantro, and cheese. This cheesy taco/burrito hybrid packs a ton of flavors & crunch!

Here is the best “Homemade Beef Wraps” recipe we have found so far. This is gonna really delicious.

Ingredients of Homemade Beef Wraps

1. Take of Wrap Dough.
2. You need 250 grams of Flower.
3. Make ready 7 grams of dried Yeast.
4. It’s 1 tsp of Sugar.
5. Take 1 tsp of Salt.
6. Take 1 tbsp of Oilive Oil.
7. Make ready 125 ml of Water.
8. Make ready of Wrapfillings/Sauces.
9. You need 500 grams of minced Beef.
10. You need 125 grams of Bacon Bits.
11. Take 1 of Chilli.
12. It’s 2 of Springonions.
13. Prepare 3 clove of Garlic.
14. It’s 1/4 bunch of Coriander/Cilantro.
15. You need of Guacamole.
16. You need 2 of Avocado.
17. Prepare 1 of Onion.
18. Take 1 of Tomato.
19. It’s 1 of Lime.
20. Take 1 of Bellpepper.
21. You need of Yoghurtsauce.
22. Make ready 250 ml of Yoghurt.
23. Take 40 grams of Parmesancheese.

Except completely homemade and made so much more healthier!Spicy Beef Wraps are a delicious, healthy lunch option that is very easy-to-make.These Spicy Beef Wraps make a hearty dinner for your family or a tasty lunch for work.These useful spices can be used to cook so many different meals!

Homemade Beef Wraps instructions

1. In a bowl mix the flower with the salt and sugar, mix the yeast and water separately..
2. Pour the water and the oivile oil onto the flower and use your hands to work the dough for about 5 minutes (once everything is one bulk you can take it out of the bowl and work it on the kitchentable)..
3. Divide the dough in 8 equal pieces and place a tea towel on top of it to let it rest..
4. Cut open the avocados and scoop out the meat into a bowl. Make sure you cover the avocado in limejuice to prevent it from turning brown..
5. Finely dice up the tomato and the onion. Mix it together with the avocado and add salt to your liking (keep in mind, tomato loves salt)..
6. Dice up your bellpepper and finely chop the springonions, aswell as the coriander/cilantro. Put all of the bellpepper, coriander and springonions in a bowl. Only leave the "white and very light green" part of the spring onions for a later step on your cuttingboard..
7. Take the yoghurt, parmesancheese and one clove of garlic and blend it together. Add a pinch of salt and pepper. Done, as simple as that..
8. Roll out the dough very thinnly and put it in a very hot and DRY pan. Turn the wrap when brown areas apper and repeat with the rest of your dough..
9. Chop the last 2 colves of garlic and chilli. In a large pan sweat the remaning springonions, garlic and chilli in some oilive oil on a low to medium heat. Remove everything and turn up the heat to very high..
10. Add some oivile oil and stir-fry the minced beef. After around 2 minutes and the bacon bits. Another 3 minutes later add all the removed springonions etc. and turn the heat to medium. Cook for 3 more minutes..
11. Build yourself the wrap and enjoy the meal :).

Reminiscent of a childhood sloppy sandwich, this Ground Beef wrap gets a dose of goodness from a homemade sauce and lots of veggies!Making dumpling wrappers from scratch couldn't be easier!Homemade Crunch Wrap Supreme - A complete copycat version from Taco Bell!

Down below, you can find two of my favorite recipes I always do for my family.How to Make Homemade Shawarma Beef WrapMake taco night healthier for your family with this easy Mexican Beef Taco Lettuce Wraps recipe!The lean ground beef is cooked with onions, sweet peppers, and a homemade taco seasoning.Simple homemade Beef Enchiladas are full of Mexican comfort food flavors.