Recipe of Tasty Chicken Parmesan Skillet Casserole

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Chicken Parmesan Skillet Casserole. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Chicken Parmesan Skillet Casserole Recipe. How you make chicken parmesan casserole. Cook your pasta: Cook the pasta according to package directions.

You can have Chicken Parmesan Skillet Casserole using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chicken Parmesan Skillet Casserole

1. Make ready 3 tablespoons of butter.
2. Prepare 1/2 cup of Italian style panko crispy bread crumbs. (You really need the panko bread crumbs for this).
3. It’s 1/2 cup of shredded Parmesan cheese.
4. Take 1 lb of skinless boneless chicken breasts cut into 1 inch pieces, patted dry.
5. You need 1/4 tsp of salt.
6. Prepare 4 cloves of garlic finely chopped.
7. Take 1 tsp of Italian seasoning.
8. Take 1/2 tsp of red pepper flakes.
9. Take 1 1/2 cup of tomato basil pasta sauce (I ended up using the entire 22 oz jar, so be flexible!).
10. It’s 1 1/2 cups of shredded mozzarella cheese. (I use the whole bag, what's another 1/2 cup).
11. Take 2 tablespoons of shredded fresh basil (if you have it. I sprinkled a bit of dry basil seasoning on it).

Remove chicken from the skillet, and carefully pour the olive oil into a bowl to cool, leaving about a tablespoon in the skillet.Heat oil in a large skillet over medium-high heat.Pour sauce mixture over chicken, turning to coat with sauce.In a large bowl, combine ground chicken, bread crumbs, Parmesan, parsley, half the garlic, and egg and season with salt and pepper.

Chicken Parmesan Skillet Casserole instructions

1. Heat oven to 400 degrees farenheit.
2. In a 10" oven proof skillet melt a tablespoon of butter. Add bread crumbs cook stirring frequently until toasted, about 5 minutes. Transfer to separate small dish. Add Parmesan cheese to toasted Panko crumbs. Set aside..
3. Wipe skillet and add remaining 2 tablespoons butter into skillet over medium high heat. Add chicken and salt and cook until chicken is cooked thru, add garlic, Italian seasoning and pepper flakes; stir and cook another minute..
4. Stir in pasta sauce; heat to simmering. If the consistency is to thin I simmer intil it thickens to my liking.Remove from heat, top with mozzarella cheese. Bake until cheese is melted probably 5 minutes..
5. Sprinkle with bread crumb mixture. Top with basil..
6. I served this over spaghetti..

Great recipe for Chicken Parmesan Skillet Casserole.I also had all the ingredients on hand!The recipe is touted as one skillet meal but I served it over spaghetti so I used a couple extra pots!

Heat a large skillet over medium-high heat and add the oil.In a second bowl, add the eggs.Season the chicken with some salt and pepper.This Chicken Parmesan Casserole recipe is a combination of homemade pasta sauce, pre-cooked chicken, spaghetti noodles, Parmesan and Mozzarella Cheese.Heat olive oil in a large skillet over medium high heat.