How to Prepare Speedy Fatteh Hummus فتة حمص

Fatteh Hummus فتة حمص Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Fatteh Hummus فتة حمص” recipe we have found until now. This is gonna really delicious.

Ingredients of Fatteh Hummus فتة حمص

1. Make ready 2 of pita breads, chopped.
2. It’s 1 tbsp of olive oil.
3. Take Pinch of salt, cumin and sumac.
4. Prepare of Hummus.
5. Prepare 2 cups of cooked chickpeas (with some of its water).
6. Make ready 6-8 tbsp of yogurt.
7. Prepare 3-4 tbsp of tahini.
8. Prepare 1 tsp of the garlic-chili sauce.
9. Make ready 1 tsp of cumin + salt to taste.
10. You need 1 tbsp of pomegranate molasses.
11. It’s of Garlic-Chili Sauce.
12. Make ready 2-3 of garlic cloves.
13. Prepare 1/2-1 of jalapeño.
14. Prepare of Juice of 1/2 lemon.
15. Take 1 tbsp of olive oil.
16. You need of Toppings.
17. It’s of Almonds or any other nut, fried in oil.
18. Take of Pomegranate seeds.
19. You need of Parsley, chopped.

Fatteh Hummus فتة حمص instructions

1. Toast/fry pita chips until golden brown..
2. Prepare the garlic-chili sauce by pounding the garlic and chilli with some salt. Then add the liquids, mix and taste - caution: may be spicy!.
3. Make the hummus by blending all the ingredients together, adjust seasonings to your liking..
4. Time to layer: put the crispy bread first, then top with the creamy hummus. Top with the friends almonds, parsley and pomegranate seeds. Drizzle with more pomegranate molasses and sprinkle some cumin..