Recipe of Favorite Made with Chinese Cabbage!! Okonomiyaki

Recipe of Favorite Made with Chinese Cabbage!! Okonomiyaki
Recipe of Favorite Made with Chinese Cabbage!! Okonomiyaki

Made with Chinese Cabbage!! Okonomiyaki Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Made with Chinese Cabbage!! Okonomiyaki” recipe we have found so far. This is gonna really delicious.

Ingredients of Made with Chinese Cabbage!! Okonomiyaki

  1. You need 1/2 head of Chinese cabbage.
  2. Take 1 of Pork.
  3. It’s 200 ml of ●Flour.
  4. Make ready 1 tsp of ●Japanese Dashi granules.
  5. Make ready 1 of ●Egg.
  6. You need 150 ml of ●water.
  7. Make ready 1 of Okonomiyaki sauce.
  8. You need 1 of Bonito flakes.

Made with Chinese Cabbage!! Okonomiyaki instructions

  1. Put the ● ingredients into a bowl and mix. Roughly mince the Chinese cabbage and mix it in. (You may not think there is enough batter to hold the cabbage, but don't worry.).
  2. Heat some oil on an electric griddle or in a frying pan and spread several dollops of the mixture from 1 over the surface. Sprinkle these with the pork. Cook over low heat..
  3. When the cabbage wilts, turn the pancake over..
  4. Cook for 4~5 minutes, and serve on a plate. (Serve with the meat side facing up.) Top with okonomiyaki sauce and bonito flakes..