Recipe of Appetizing Gluten free Healthy Soup (Stracciatella)

Gluten free Healthy Soup (Stracciatella) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Gluten free Healthy Soup (Stracciatella)" recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Gluten free Healthy Soup (Stracciatella)

1. You need 1 litre of vegetable stock.
2. It’s 2 bunches of leafy greens (I used kale).
3. Prepare 2 of gloves of garlic.
4. It’s 1 tablespoon of coconut oil.
5. Make ready 3 of eggs.
6. Make ready of Sprinkling of parmesan.
7. You need 1 can of cannellini beans (I only had butter beans…).
8. Make ready of pich salt.
9. Take pinch of pepper.

Gluten free Healthy Soup (Stracciatella) instructions

1. Bring stock to the boil.
2. Clean and chop leafy greens..
3. Peel two cloves of garlic..
4. Fry garlic whole in coconut oil until brown then remove garlic and add the greens. Cook for 2 minutes..
5. Add the greens to the stock and cook for a further 3 minutes..
6. Beat the eggs and add the cheese. Temper the eggs by adding hot stock to the bowl. Then stir the stock rapidly while pouring in the eggs to create 'rags'..
7. Add the beans and salt and pepper to taste..