Homemade Tortilla Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Homemade Tortilla” recipe we have found until now. This will be really delicious.
Ingredients of Homemade Tortilla
- Take 2 cups of flour.
- Make ready Half of teaspoon salt.
- Prepare 0 of ne and half teaspoons of baking powder.
- Take of Butter or vegetable or olive oil.
- It’s of Liquid milk mix with warm water or just use only liquid milk😋.
Homemade Tortilla instructions
- Mix the flour with butter or oil, salt and the baking powder. Add the 1cup of milk(make the milk warm like you would give a baby before you add), gently add the milk to control the sticky nature. If you use up your milk, you can use warm water(control the way you add) ❤️.
- Spread some flour on the work table and knead. Don't be scared of the sticky nature, just add a little flour(not too much) on the work table and palm. Knead well until it is less sticky..
- Wrap and cover for 20-30mins for the ingredients to sink in. Unwrap and you will see how soft it is. The longer it stays, the softer it becomes..
- Cut into little balls and wrap for 20mins.
- Rub oil on your palm, knead and roll in circular mode..
- Put back on the flat plate. Rub oil on your palm and rub all over the dough. Cover for 10mins. Get the bowl covered with a clean cloth for your tortilla and put the pan to heat at low heat..
- Get a bowl of flour, press your dough both side in the flour, pick the edges with your fingers, then roll.
- Don't press too hard when rolling the dough.
- Place on the hot pan and cook both side. Serve while hot or warm😋.