Mochi Matcha Green Tea Ice Cream Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Green Tea Matcha Mochi Ice Cream is perfect for the traditionalist who enjoys the exotic, earthy flavors of green tea. Made with real Matcha Green Tea powder and wrapped in soft rice dough called Mochi, this Japanese ice cream dessert is a delightful pop of flavor.
Here is the best “Mochi Matcha Green Tea Ice Cream” recipe we have found until now. This is gonna really delicious.
It's a Japanese rice cake made with special glutinous rice flour.On the inside, mochi (抹茶大福) has different types of fillings such as sweet bean paste, strawberries, or ice cream.In this recipe, I made the mochi with green tea (matcha) flavor, and use anko red bean paste as the filling.Have eaten mochi ice cream many times at restaurants etc.
I might use matcha ice cream next time for more matcha loveliness.Mochi Matcha Green Tea Ice Cream Refreshing and delightful Japanese dessert with your favourite ice cream wrapped in soft thin mochi shells.Like Japanese Daifuku, these mochi balls have sticky and chewy mochi layer on the outside.
I liked the flavor of the ice cream alright- it's a green tea flavor I've encountered in other japanese products that is slightly different from "matcha" green tea flavor; slightly floral and sweet.The consistency of the "mochi" around the ice cream is unbearably bad.Treat your tonsils to nom nom nirvana.Green Tea My/Mo Mochi Ice Cream is an invitation to exotic.Velvety green tea ice cream inside wrapped in masterfully crafted mochi dough.