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Recipe of Ultimate Cylinder Shaped Onigiri Rice Balls: Santa Christmas Bento

Recipe of Ultimate Cylinder Shaped Onigiri Rice Balls: Santa Christmas Bento
Recipe of Ultimate Cylinder Shaped Onigiri Rice Balls: Santa Christmas Bento

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Cylinder Shaped Onigiri Rice Balls: Santa Christmas Bento. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Cylinder Shaped Onigiri Rice Balls: Santa Christmas Bento Recipe. Onigiri, also known as Japanese rice ball is a great example of how inventive Japanese cuisine can be. It is also a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori (dried seaweed).

You can cook Cylinder Shaped Onigiri Rice Balls: Santa Christmas Bento using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Cylinder Shaped Onigiri Rice Balls: Santa Christmas Bento

  1. Prepare 2 of Cylinder shaped rice balls.
  2. Make ready 1 stick of Imitation crab.
  3. You need 1 of Cucumber (or shiso leaves).
  4. You need 1 of Nori seaweed.
  5. It’s 1 of Carrot (or tiny rice crackers called bubuarare).

While the onigiri is not limited in Japanese food culture to just bento use, it's an indispensable part of Onigiri do not have to have a filling.If the rice is sushi rice (flavored with sushi vinegar), it is no Above are the the traditional hand-formed onigiri shapes: triangle, flattened round, and cylinder or.Much like sandwiches in the West, onigiri are readily available in convenience stores across Japan and are great for a quick and easy snack.Boxes/containers, nori stamps, rice molds and wraps.

Cylinder Shaped Onigiri Rice Balls: Santa Christmas Bento step by step

  1. Make two cylinder shaped onigiri rice balls with the filling of your choice..
  2. Shred the crabstick to make Santa's clothes. Make the snowman's outfit with cucumber or shiso leaves..
  3. Use nori seaweed, carrot, crabstick, bubuarare, or whatever you have on hand to decorate the rice balls..

Japanese rice balls, also known as onigiri or omusubi, are a staple of Japanese lunch boxes (bento).They are usually shaped into rounds or triangles by hand, and they're fun to make and eat.Much like sandwiches in the West, onigiri is readily available in convenience stores across Japan, and it's great.

Turn plain old Japanese rice balls in something extraordinary!Onigiri lovers, here come the authentic wrappers for your triangle-shaped rice balls !They're fun to make and are a staple of Japanese lunchboxes (bento).You can put almost anything in an onigiri; try substituting grilled salmon, pickled plums, beef, pork, turkey, or tuna with mayonnaise.My family looovess these rice balls and they are often requested at get togethers.