Recipe of Yummy Tortilla Macaroni Veg Pizza

By Eleanor Stevens 21 November 2020
Recipe of Yummy Tortilla Macaroni Veg Pizza
Recipe of Yummy Tortilla Macaroni Veg Pizza

Tortilla Macaroni Veg Pizza Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Tortilla Macaroni Veg Pizza” recipe we have found so far. This is gonna really delicious.

Ingredients of Tortilla Macaroni Veg Pizza

  1. Take 1.5 cups of Macaroni.
  2. It’s as required of Enough water to cook Macaroni.
  3. You need 2 of Tortilla Wraps (This can be replaced with Our normal Rotis/ Pizza base etc).
  4. It’s 1 cup of Grated Carrot, Cabbage mix-.
  5. Take 1/2 cup of Capsicum-.
  6. Prepare 3/4 cup of Milk.
  7. You need 2 tablespoons of Garlic butter-.
  8. Prepare as required of Seasoning - As per your choice.
  9. Take 1 tablespoon of Corn flour-.
  10. Prepare 2 cubes of Cheese for white sauce-.
  11. Prepare To taste of salt.
  12. It’s 2 tablespoons of Pizza sauce- to smear on the Tortilla wraps.
  13. Prepare 1 cup of Mozarella cheese-.
  14. You need as needed of Red chilli flakes for seasoning.
  15. Take 1 tsp of Pepper-.

Tortilla Macaroni Veg Pizza step by step

  1. Cook the Macaroni with enough water, salt and drizzle few drops of Oil.Strain the Macaroni, rinse with cool water, drain the excess water and allow it to cool.
  2. For making white sauce, heat a pan and add garlic butter. Add the vegetables, give it a good stir and allow it to cook for 3 minutes. Add capsicum to it along with,milk, corn flour, pepper powder, seasoning, cheese, enough salt and allow the mix to thicken. Add the cooked Macaroni and allow the sauce to be coated well with the Macaroni Pasta.Close the lid and cook for 5 minutes. Do a taste test and add enough seasoning, salt, pepper as needed.
  3. Heat the pan. Place one tortilla wrap over it and generously smear pizza sauce over it. Fill the wrap with Macaroni Pasta prepared and spread evenly across the tortilla, generously smear mozzarella cheese over the mix, sprinkle seasoning and red chilli flakes. Close the lid of the pan and allow it to cook in low flame till the cheese melts.Continue the same steps with the next wrap as well. Serve hot with a wink and a smile and oodles of love.

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