Easy Way to Cook Perfect Spinach oats dhokla

By Ernest Pena 29 November 2019
Easy Way to Cook Perfect Spinach oats dhokla
Easy Way to Cook Perfect Spinach oats dhokla

Spinach oats dhokla Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

#cookingwithpinki #oats #oatsdhokla #healthy #jainfood Instant Palak Oats Dhokla Recipe is a super healthy dhokla recipe packed with the goodness of oats. Oats with Spinach and Rava steamed Dhokla is a quick snacks recipe for kids and guests who end up coming at a short notice.

Here is the best “Spinach oats dhokla” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Spinach oats dhokla

  1. Prepare 1 cup of Rava.
  2. Make ready 1/2 cup of Oats.
  3. You need 1/2 cup of Curd.
  4. Take 1/2 cup of Spinach puree.
  5. Prepare 2 tbsp of Lemon juice.
  6. Make ready to taste of Salt.
  7. You need 1 tbsp of Sugar.
  8. Make ready 1 tbsp of Eno fruit salt.
  9. Make ready of For tempering.
  10. It’s 10 of Curry leaves.
  11. You need 1 tsp of Rai/black mustard seeds.
  12. It’s 5-6 of Green chilli.
  13. You need 1 tbsp of Oil.

Add chilly ginger garlic paste, turmeric and.When I have browsing some youtube videos, I came across Tarla Dalala's Oats,semolina and spinach dhokla.I got surprised by the unique combination and its is doubtlessly nutrition rich.Easy Spinach Dhokla Recipe: Step by Step Spinach Dhokla Recipe, Tips to make Dhokla is a Gujarati recipe that is liked by the people of all age groups.

Spinach oats dhokla instructions

  1. Blanch the spinach and grind to make a paste..
  2. Dry roast the oats and make a powder.
  3. Take a large bowl combine rava,oats powder spinach puree,curd,lemon juice,salt,sugar and one tbsp oil and one cup of water..
  4. Keep aside for 15 mins..
  5. Add eno fruit salt in the dhokla batter and pour the batter into the plate and steam for 10 mins.
  6. Heat oil in a pan,add rai/black mustard seeds once it gets crackled and then add the curry leaves and green chilli..
  7. Pour it over the dhokla and cut in to cubes..
  8. Enjoy oats spinach dhokla with coconut chutney.

How To Prepare Oats Spinach Dhokla.Combine oats, besan, semolina and curd.Mix them well and add chopped spinach, coriander along with some water.

This simple recipe is very healthy and is.Dhokla made healthier with oats flour.Oats Dhokla is a healthy anytime snack.Use your leftover oats and surprise yourself and your family with this healthy breakfast.Try hot Oats And Spinach Pongal with ghee and Lauki raita or any other raita of your choice.

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