Recipe of Tasty Spicy potato salad

Spicy potato salad Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Amazing Sichuan style spicy potato salad with a dreaming hot sauce and sour sauce. Potato has been one of the most favorite food during the childhood.

Here is the best “Spicy potato salad” recipe we have found so far. This will be really delicious.

Ingredients of Spicy potato salad

1. Prepare 8 of medium red potatoes.
2. It’s 1/2 of large onion diced.
3. It’s 1 of large jalapeno diced.
4. Prepare 1/2 of large red pepper diced.
5. Prepare 3 stalks of celery, sliced thin.
6. Make ready 6 of hard boiled eggs.
7. You need 1 of tblsp yellow mustard.
8. Take 1 cup of hellmann's mayonnaise.
9. Prepare 1 of tblsp coleman's dry mustard.
10. It’s 2 tsp of onion powder.
11. Make ready 2 tsp of garlic powder.
12. Prepare 1 tsp of paprika.
13. Make ready to taste of salt and pepper.
14. You need of smoked paprika for garnish.

For a new, lighter spin on this traditional picnic food favorite, try our spicy potato salad recipe.Crispy and perfectly spiced potato salad.A spicy potato salad bursting with flavors and brightened up with lemon juice.Finishing it up with some feta cheese was an excellent addition to this quick.

Spicy potato salad instructions

1. Boil potatoes until fork tender peel and dice.
2. Dice 4 eggs, slice remaining eggs for garnish.
3. Place in large bowl, add remaining ingredients except garnish.
4. Mix well, taste and adjust seasonings.
5. Place slices of egg, and sprinkle smoked paprika on top.
6. Chill for 1hour or longer.
7. The spices blend more the longer you chill it.
8. Enjoy.
9. Benefits of jalapenos.

All Reviews for Spicy Sweet Potato Salad.Spicy Sweet Potato Salad. this link is to an external site that may or may not meet accessibility guidelines.Want to know how to make potato salad that will wow your friends and family?

This spicy potato salad is one of the most common dishes in Nepal.Place the potatoes in a saucepan, cover with salted water, simmer gently until cooked through.This potato salad has a very distinct flavour.It's a bit tart and a little spicy.It went well with my Lemon White Fish.