Step-by-Step Guide to Prepare Appetizing Warm Potato Salad

Warm Potato Salad Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Every potluck needs this German Potato Salad from Delish.com. Unlike the cold, creamy mayo-dressed picnic staple, German potato salad is served warm with a bacon vinaigrette.

Here is the best “Warm Potato Salad” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Warm Potato Salad

1. Prepare 6 of medium red potatos.
2. You need 6 slices of bacon.
3. You need 1 of small red onion, chopped.
4. It’s 1 of celery stalk, chopped.
5. Take 2 of hot red chili peppers, chopped.
6. Take 3 cloves of garlic, minced.
7. Make ready 1/3 cup of seasoned rice vinegar.
8. Take 2 tablespoons of granulayed sugar.
9. You need of salt and pepper to tadte.
10. It’s 1 teaspoon of sriracha seasoning v.
11. Prepare 2 of green onion thin dliceds.
12. It’s 2 tablespoons of fresh chopped parsley.

A vegan potato salad that can be used as a brunch entree.Connect with us to get more update.I am currently eating a warm lentil and sweet potato salad with a maple-mustard vinaigrette, and it's so homey and.Warm potato salad with Yukon Gold potatoes, celery, red onion, olives, parsley, and a simple rice vinegar vinaigrette.

Warm Potato Salad instructions

1. Boil potatos in either chicken broth or salted water until tender.
2. Cool bacon in a skillet unti crisp, remove to paper towels to remove excess grease.
3. Add onion, celery, peppers and garlic to bacon fat in skillet and cook until soft, add sriracha and pepper to taste.
4. Peel and slice potatos and place in a bowl.
5. Add vinegar and sugar to vegetables in the skillet and cook just until sigar is dissoved.
6. Pour over potatoes and mix gently so not to break potato slices.
7. Add green onions and parsley. Taste for seasoning.
8. Top with the crumbled crispy bacon. Serve warm.

Drizzle with olive oil, sprinkle with salt and pepper, and roll potatoes around so that.This warm potato salad recipe is made in a skillet without the use of mayonnaise.Spinach and chickpeas add protein, fiber and nutrients.

Paul Virant puts a spin on the classic summer side dish by tossing warm potatoes with a mustardy vinaigrette and handfuls of arugula.All Reviews for Warm Potato Salad with Arugula.Garnish with hard-boiled egg slices, sprinkle minced parsley, and chives over top.Place the salad leaves on top of the potatoes.Quick, warm potato salad what's not to love?