Recipe of Speedy Jiffy Hamburger Meat Roll

Recipe of Speedy Jiffy Hamburger Meat Roll
Recipe of Speedy Jiffy Hamburger Meat Roll

Jiffy Hamburger Meat Roll Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Brown hamburger, onion, and green pepper together. Add salt and pepper to taste.

Here is the best “Jiffy Hamburger Meat Roll” recipe we have found so far. This is gonna really delicious.

Ingredients of Jiffy Hamburger Meat Roll

  1. It’s 1 1/2 lb of hamburger.
  2. Take 1 cup of onions, sliced thin.
  3. Take 1 cup of green pepper, chopped.
  4. Make ready of salt and pepper.
  5. Take 2 cup of Jiffy baking mix.
  6. You need 2/3 cup of milk.

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Jiffy Hamburger Meat Roll instructions

  1. Preheat oven to 400°. Brown hamburger, onion,and green pepper together. Drain. Add salt and pepper to taste. Let cool..
  2. Make a dough by using the Jiffy baking mix and milk. Firm enough to roll. You can also use homemade biscuit dough to make a dozen. On a well floured surface, roll dough to a 9 x 12 rectangle..
  3. Spread cooled meat mixture over the roll out dough..
  4. Roll the dough and meat jelly roll style. Score the top with a knife so stream can escape..
  5. Bake at 400° for twenty minutes..
  6. Slice and serve with either hamburger gravy, tomato sauce or mushroom soup as a sauce..

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