Easy Way to Cook Ultimate Arroz con dulce (Rice Pudding)

Arroz con dulce (Rice Pudding) Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Translated, arroz con dulce means "sweet rice" in Spanish. The dessert is a sweet rice pudding with coconut and raisins that is normally associated with the holidays, thanks to spices like cinnamon, ginger, and cloves.

Here is the best “Arroz con dulce (Rice Pudding)" recipe we have found so far. This will be smell and look delicious.

Ingredients of Arroz con dulce (Rice Pudding)

1. Prepare 1/2 cup of rice short grain, I used Iberia Valencian Rice (arroz pe.
2. Make ready 1 1/2 cup of water.
3. Prepare 1 piece of Lemon Peel.
4. Take 1 stick of Cinnamon.
5. Take 1 Liter of Milk - I used a can of Carnation Evaporated milk diluted.
6. Make ready 1 cup of sugar.
7. You need 1/4 teaspoon of salt.
8. Prepare 1 teaspoon of vanilla.
9. You need 1 box of raisins.
10. You need of ground cinnamon.

Coconut milk is what sets Arroz con Dulce Boricua apart from regular rice pudding which uses dairy milk.This rice pudding is absolutely delicious!I didn't use the rind or raisins or cinnamon stick as I didn't have them in my pantry.Instead I sprinkled in a bit of cinnamon at the end and it's absolutely to die for!

Arroz con dulce (Rice Pudding) step by step

1. Put in a pot to cook the water, lemon peel and cinnamon stick..
2. Wash the rice and add to the pot and cook until rice is soft and absorbed the water.
3. In a bowl mix the milk,salt and sugar.
4. Once the rice absorbed the water add the bowl of mixed milk salt,sugar and the box of raisins.
5. Just let it cook in medium heat until it starts to get thick. Once it thickens stir the rice so it won't get stuck on the pot..
6. Once you see that it has thicken take off the stove and put in a round cake pan or you can do individual ones for family or guest. Sprinkle some ground cinnamon at your liking. I like it cold so I put in fridge until ready to eat..

And no wonder: Tender, creamy rice is infused with the warm flavors of cinnamon, clove, and fresh ginger.Arroz con Dulce - nothing says comfort food like a cozy bowl of Puerto Rican rice pudding!Studded with raisins and oh-so-creamy with coconut milk.

Arroz con Dulce (Sweet Rice Pudding).After it has been soaking for a bit remove the water and begin to cook it.Remove and discard the cinnamon stick, ginger and cloves.Stir in the raisins and coconut flakes.Pour the rice pudding into a serving dish or dishes.