Vegan Shepherd's Pie Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Vegan Shepherd's Pie” recipe we have found so far. This will be really delicious.
Ingredients of Vegan Shepherd's Pie
- Make ready of mashed potato layer.
- You need 4 medium of russet potatoes.
- Take 1/4 cup of butter.
- Take 1/2 cup of milk.
- Take 2 clove of garlic.
- Make ready of bottom layer.
- Prepare 1 tbsp of vegetable oil.
- Make ready 1 large of onion.
- It’s 3 cup of mixed vegetables.
- Take 1 clove of garlic.
- It’s 1 cup of hot chunky salsa.
- You need 1 packages of yves ground round.
Vegan Shepherd's Pie step by step
- Bring potatoes to a boil until tender - 25 min - and drain.
- Preheat oven to 400 and spray 2 qt baking dish with cooking spray.
- Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa..
- Crumble the veggie ground beef into skillet with vegetables - medium heat - about 10 min.
- Spread vegetarian meat into bottom of baking dish cover with mashed potatoes.
- Bake in preheated oven - about 20 min.