Pumpkin Scones Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Pumpkin Scones” recipe we have found until now. This will be really delicious.
Ingredients of Pumpkin Scones
- It’s 1 tbsp of Butter.
- Prepare 1/2 cup of Sugar or sweetener.
- Take 1 of Egg.
- Take 2 cup of all-purpose flour.
- You need 1 tbsp of Baking powder.
- Prepare 1/2 tsp of Vanilla.
- Prepare 1/4 tsp of Cinnamon.
- It’s 1/4 tsp of Nutmeg.
- Make ready 1/4 tsp of Pumpkin pie spice.
- Take 1 cup of Fresh pumpkin, mashed.
Pumpkin Scones instructions
- Preheat oven to 400°F.
- In a large bowl, cream together the butter and sugar until light and fluffy. Add the egg and beat well..
- Stir in the vanilla, pumpkin, flour, baking powder, cinnamon, nutmeg, and pumpkin pie spice. Mix until well combined..
- Turn onto a well floured surface and knead the dough lightly. (May need to add more flour).
- Place the ball of dough onto a baking sheet. Flatten to 1-1-/2 inches thickness. Cut the dough into desired size pieces. Pull apart slightly..
- Bake 15-20 minutes, or until golden brown. Serve hot..