Zucchini Ham Casserole Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Spray a medium casserole dish with nonstick cooking spray. In a large skillet, sauté the onions until they are translucent.
Here is the best “Zucchini Ham Casserole” recipe we have found until now. This will be really delicious.
One of our family favorites for decades has been hash brown casserole.It was often a side dish on holidays, without the ham.Later we added diced ham and made it a one dish meal.In a large skillet, saute zucchini in oil until crisp-tender.
Coat a casserole dish with oil or butter.Stir in ham, swiss, sour cream, dill, salt and pepper.Cheesy Zucchini Ham Hash Brown Casserole.
Sprinkle with basil, salt and pepper.Layer with half of the ham, marinara sauce and cheese.In a bowl, whisk eggs, salt and pepper; stir in cheese and ham.Add a pinch of salt to the grated zucchini and let sit for a few minutes.Then, squeeze as much water out of it as possible by wringing it in a clean kitchen towel or paper towel.