Easy Way to Prepare Perfect Singaporian rice

Singaporian rice Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

How to make Singaporian Rice Recipe by Kitchen with Amna. A complete and Quick and Easy Recipe.

Here is the best “Singaporian rice” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Singaporian rice

1. Take 250 gm of chicken boneless.
2. Prepare 1 tsp of g.g paste.
3. Prepare 1 tbsp of soya sauce.
4. Prepare 1 tbsp of vinegar.
5. Make ready 1 tbsp of chilli sauce.
6. You need 1/2 tsp of salt.
7. It’s 1 tsp of black pepper.
8. Prepare 1 tsp of chilli powder.
9. It’s 1/2 tsp of chicken powder.
10. Prepare 1 tbsp of tomato puree.
11. Prepare 1/2 cup of ketchup.
12. Make ready 1 of cabbage.
13. You need 1 of capsicum.
14. It’s 1 of carrot.
15. It’s 1 cup of boil sphagetti.
16. Prepare 3 cup of rice.
17. Prepare 1/4 cup of peas.
18. You need 1/4 cup of sweet corn.
19. Make ready 1 cup of mayo.
20. It’s 2 tbsp of chilli flakes.
21. Take 2,3 tbsp of vinegar.
22. Make ready 5,6 of green chillies.
23. It’s 7,8 of garlic cloves.

Quick and Easy Singaporean Rice Recipe with a little fusion of our own.Fry garlic slices and green chili slices and set side.The Singaporean rice is a rice-based dish that has made its way into the hearts and kitchens of Pakistani foodies and cooks as well as aspiring chefs and gluttons.Singaporean rice is a Pakistani fusion dish comprising of a layer of rice, followed by a layer of Rice - the base layer for this recipe is Basmati rice which can be plain or flavoured with whole spices.

Singaporian rice step by step

1. Heat 2,3tbsp oil add chicken along with g.g paste n fry.. when turn into white add all ingredients mention above with 1/2cup water n cook for 10 mins.
2. Boil sphagetti n rice(along with peas n sweet corn).
3. In an another pan heat 2 tbsp oil add all veggies(cut in cubes) along with 1 tbsp soya sauce,1 tbsp vinegar n salt n pepper (according to your taste) n cook for 10min…
4. For sauce.. add mayo,chilli flakes n vinegar together.. cut garlic n green chillies n cook in 3,4tbsp oil.
5. Now assemble.. In a dish layer rice first,then chicken gravy n veggies,then noodles n sauce and on top garlic n green chillies…

Tips on making Singaporean Rice: The components of Singaporean rice can be made a couple of hours in advance and assembled before.This Singaporean rice dish is a STAR.It's got that look, it's got that feel This Singaporean Rice dish is perfect for parties, lunches and big events.

The rice turned out beautifully so fragrant and just how i remember it note use fresh clear chiken stock if you can.Boil until rice is almost done, drain the water and put the rice back into the pot.Enjoy the delicious taste of Singapore Rice Recipe and many more Among many different rice recipes, you would surely feel the uniqueness of taste in Singaporean.Singaporean Rice is one of my favorite dishes, it has two reasons, first, it is very different in serving and in taste too.Secondly, you don't need to serve anything with it like any dip or any gravy.