Step-by-Step Guide to Make Perfect Vegetable sandwich

Step-by-Step Guide to Make Perfect Vegetable sandwich
Step-by-Step Guide to Make Perfect Vegetable sandwich

Vegetable sandwich Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Vegetable sandwich is a type of vegetarian sandwich consisting of a vegetable filling between bread. There are no set requirements other than the use of vegetables, and sandwiches may be toasted or untoasted.

Here is the best “Vegetable sandwich” recipe we have found so far. This will be really delicious.

Ingredients of Vegetable sandwich

  1. Prepare 4 of bread slices, brown / white bread.
  2. It’s 2 tsp of oil.
  3. Take 1/2 of onion, finely chopped.
  4. Prepare 1/2 of cup corn, fresh / frozen.
  5. You need 1 of carrot, finely chopped.
  6. It’s 1/2 of capsicum, finely chopped.
  7. Take 1 of bunch spinach / palak leaves, chopped.
  8. It’s 1 tsp of crushed pepper.
  9. It’s 1/2 tsp of mixed herbs, optional.
  10. You need To taste of salt.
  11. Prepare 2 tbsp of tomato sauce.
  12. Make ready 2 tbsp of green chutney.
  13. You need 1/4 cup of mozzarella or cheddar cheese, grated.
  14. You need 2 tsp of butter.

See more ideas about Recipes, Cooking recipes, Vegetarian recipes.Vegetable Sandwich, Vegetable Mayonnaise Sandwich RecipeVeg Mayo Sandwich, How to make vegetable sandwich.Roasted vegetables taste delicious in this sandwich.

Vegetable sandwich instructions

  1. Firstly, in a large kadai heat oil and fry onions.further add corn, carrot and capsicum. fry for a minute till the veggies are half cooked yet crunchy.now add chopped spinach and fry till they shrink in size. also add pepper, mixed herbs and salt. give a good mix.
  2. Now take breads and on one spread tomato sauce and green chutney on the other.also place the prepared stuffing and spread uniformly on the bread slice.further, grate the cheese over the stuffing.cover with the other slice of bread and grill or toast on tawa..
  3. Spread butter on both the outer sides of bread to make sandwich more crispy and golden.furthermore, close the griller and grill till the cheese melts and bread turn golden brown..
  4. Now cut the bread into half and serve..

Each sandwich is neatly cut into six equal pieces and served with tomato ketchup and chutney.When it comes to vegetarian sandwiches, the possibilities are endless!Get plenty of creative vegetarian sandwich ideas which go way beyond basic peanut butter and jelly or grilled cheese.

It is great to take along on a picnic!Grilled-Vegetable Sandwich. this link is to an external site that may or may not meet accessibility guidelines.Spicy Indian sandwiches are a favorite for munching on the go in India.Street vendors serve both of the recipes below in cities.These sandwiches are well-put together and perfect for eating just.