Steps to Prepare Perfect Whipped Shortbread Cookies

Whipped Shortbread Cookies Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Whipped shortbread cookies are light as air with a delicious buttery flavor. They melt in your mouth because they're so soft, and only require a few simple ingredients.

Here is the best “Whipped Shortbread Cookies” recipe we have found so far. This is gonna really delicious.

Ingredients of Whipped Shortbread Cookies

1. Prepare 3 cups of butter, softened.
2. Prepare 1 1/2 cups of confectioners sugar, sifted.
3. You need 4 1/2 cups of all purpose flour.
4. It’s 1 1/2 cups of cornstarch.
5. You need of toppings of your choice. I used butterscotch and cherry chips.

Subscribe & check out my other videos! www.youtube.com/cookingandcrafting ohemgee, these were the lightest melt in your mouth cookie EVER!Disclosure: This post contains affiliate links for your convenience.As an Amazon Associate, I earn from qualifying purchases.I have made these cookies every.

Whipped Shortbread Cookies step by step

1. In a large bowl, cream butter and confectioners sugar until light and fluffy. Gradually add flour and cornstarch, beating until well blended..
2. Roll dough into 1 inch balls. Place 1 inch apart on ungreased baking sheets (I used parchment paper). Press lightly with a floured fork. Top with anything you want, or nothing at all..
3. Bake at 300 degrees for 22 minutes or until bottoms are lightly brown. Cool for 5 minutes before removing to write racks..

Looking for a more classic style shortbread?These gluten free whipped shortbread cookies are light as air and melt in your mouth.A note on butter: For these whipped shortbread cookies, we prefer to leave the butter out overnight (although the warmer your kitchen, the less time it will need to come up to temperature).

These Whipped Shortbread Cookies Will Actually Melt In Your Mouth.Drop by teaspoon onto cookie sheet.Top them with chocolate chips or a marishino cherry.Whipped Shortbread Cookies. by Chef Gorete.Store cookies in a sealed air tight container or a ziplock bag; this will keep out the freezer smell from the cookies.