Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Easy Spring Rolls with Cheese and Wieners. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Spring Rolls with Cheese and Wieners Recipe.
You can cook Easy Spring Rolls with Cheese and Wieners using 4 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Easy Spring Rolls with Cheese and Wieners
- It’s 10 of Spring roll wrappers.
- You need 10 of Wiener Sausage.
- Take 10 of Sliced Cheese.
- Take 1 of enough for frying Oil.
Easy Spring Rolls with Cheese and Wieners instructions
- Cut the cheese and wieners in half lengthwise..
- Make two sets of wiener and cheese, lay them out horizontally on top of a spring roll wrapper.
- Roll the filling twice in the wrapper, then fold the left and right ends in towards the center..
- Wrap until you have a triangle remaining. Sprinkle on a little water and wrap to finish. If you are worried about it holding, try beating a little flour into the water first to create a glue..
- Place the finished spring roll with the sealed flap facing down..
- When you have finished all the wrapping….
- With the sealed side down, place the finished rolls into hot oil to fry. You don't have to use a lot of oil to fry the rolls..
- When all the rolls have been fried to a light golden brown colour..
- Cut the rolls into your preferred size and it's done. Eat with ketchup or Japanese mustard..