Simple Meatballs Soup Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Simple Meatballs Soup” recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Simple Meatballs Soup
- You need 500 gr of ground beef.
- Prepare 3-4 tbsp of katakuriko (you can substitute it with corn starch or sago flour).
- Make ready 1 tbsp of onion paste (or grated onion).
- You need 1 tbsp of garlic paste (or grated garlic).
- Prepare of Crushed black pepper to your preference.
- Make ready 1 of egg.
- Prepare 1/2 tsp of celery salt.
- It’s 1/4 cup of frozen peas.
- Take 2 cups of beef broth.
Simple Meatballs Soup instructions
- Boil beef broth in pot..
- Mix everything except beef broth and frozen peas. Knead with your hand until the mixture is pliable..
- After the broth boils, form balls and put inside the pot. After the meatballs are cooked (they'll float a bit), add frozen peas..
- Stir now and then and give it a taste. I usually do not add salt at this stage, but if it feels too plain, add more salt (or celery salt) and crushed black pepper..