Recipe of Perfect Spicy Glass noodle salad

Spicy Glass noodle salad Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Thai Glass Noodle Salad (Yum Woon Sen). A punchy fish sauce vinaigrette works as a marinade and as a dressing for glass noodles and handfuls of basil and cucumber.

Here is the best “Spicy Glass noodle salad” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Spicy Glass noodle salad

1. It’s Glass of noodles (as much as you like).
2. Prepare 8 of long beans cut into 3 cm strips.
3. Prepare of Pickled carrots.
4. You need 250 gms of minced meat (pork/chicken).
5. You need of lettuce (5 leaves).
6. Take 5 cloves of garlic.
7. It’s 2 tablespoons of dark soya sauce.
8. Prepare 2 tablespoons of sesame seed oil.
9. Prepare of olive oil.
10. Take to taste of salt and pepper.
11. It’s half of a torch ginger (bunga kantan) *optional.
12. Take 3 tablespoon of sambal.
13. You need 1 tablespoon of chilli sauce.
14. You need 1 of lime.
15. It’s 3 tablespoons of crushed peanuts.

Add minced beef, serve the dish and garnish with minced coriander and sesame. · Japanese Glass Noodle Salad (Harusame Salad) is light, refreshing, low calorie and so flavorful with a savory and tangy sesame soy vinaigrette.Glass Noodle Salad Food Glass Noodles Asian Recipes Spicy Salad Asian Dishes Glass Noodles Recipe Shrimp Salad Yum.This bright and colorful Asian Noodle Salad is a gluten-free vegan meal that's filled with fresh vegetables and tossed in a spicy creamy nutty dressing.Spicy Dressing: In a blender combine the basic sauce, lime juice, fish sauce, oyster sauce, chili flakes, and garlic.

Spicy Glass noodle salad step by step

1. Minced meat - marinade with salt, pepper and dark soya sauce for half an hour.
2. Heat olive oil and sesame seed in a pan. Once slightly hot, put in garlic and saute for 2 mins. After that, add the minced meat into the pan. Stir fry till dark and dry. Set aside to cook..
3. Boil the long beans till slightly soft. Drain and wash with cold water..
4. Soak the glass noodles in hot water for 10 mins and drain..
5. Chop the cabbage into slices. Mince the torch ginger..
6. Add the lettuce, glass noodles, long beans, pickled carrots, torch ginger in a large bowl..
7. Mix in chilli sauce, sambal, and squeeze in the lime. Mix well till combined..
8. Add in the minced pork and crushed peanuts..

The ingredients are quite easy to obtain, and it just takes a few minutes to put together as a beautiful lunch or as part of a meal.Season with salt and put the glass noodles into the pan.Place the vegetables and glass noodles with remaining soy sauce.

While the blender is running add the vegetable oil in a.Serve your dumplings alongside this glass noodle salad that can be made in only a few minutes.Use the sauce from the dumplings along with a couple other veggies and seasonings to make a salad that is complementary to the dumplings but also can be enjoyed on its own.The famous "laab" salad from Northeastern Thailand, but this one is done with glass noodles.In its most classic form, laab is a spicy and tart northeastern Thai salad made from ground meat, toasted rice powder, and lots of fresh herbs.