Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Vegan Chocolate Cake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Vegan Chocolate Cake Recipe.
You can have Vegan Chocolate Cake using 16 ingredients and 4 steps. Here is how you cook it.
Ingredients of Vegan Chocolate Cake
It’s of Dry ingredients.
Make ready 280 g of flour.
Take 75 g of Nesquik.
You need 1 packet of baking powder.
Prepare 1 pinch of salt.
Prepare 1 packet of vanilla sugar.
Make ready 200 g of granulated sugar.
You need of Wet ingredients.
Make ready 350 ml of soy milk.
It’s 1 tbsp of vinegar.
Prepare 200 ml of vegetable oil (or sub half the oil for 5 tbsp applesauce).
You need 1 of strong expresso.
Prepare of Ganache.
Prepare 100 g of chocolate.
Make ready 1/4 cup of soy milk.
Prepare Pinch of salt.
Vegan Chocolate Cake instructions
Combine all dry ingredients. Set aside. Preheat oven to 180°C/350°F..
Combine milk and vinegar. Set aside for 5 min until the mixture bubbles..
Pour all wet ingredients into dry. Mix until just combined..
Pour in a parchment-lined round cake pan and bake for around 30 min. Wait until cool to serve or frost. Enjoy :).
