Simple Way to Cook Super Quick Bucci's Meatballs

Bucci's Meatballs Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Bucci's Meatballs” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Bucci's Meatballs

1. You need 1 lb of ground beef.
2. You need 1/2 lb of Hot sausage, removed from casing.
3. Prepare 2 of eggs.
4. It’s 1 cup of bread crumbs.
5. Take 2 tsp of minced garlic.
6. Prepare 1 tbsp of minced onion.
7. You need 33/100 cup of chopped fresh parsley.
8. It’s 1/2 cup of grated parmesan.
9. Take 2 tbsp of Chopped sundried tomatoes.
10. Prepare 1 tsp of salt.
11. Make ready 1 tsp of freshly ground black pepper.
12. Prepare 2 tbsp of olive oil.

Bucci's Meatballs instructions

1. preheat oven to 450°F.
2. in a large bowl, combine all ingredients, except oil. mix, knead, and squeeze until very well blended.
3. wet hands in water. roll the mixture into 1 1/2" meat balls.
4. oil a shallow roasting pan and brown the balls in the oven, about 20 minutes.