Masala Tea Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai - or spiced There are typically four components in Masala Chai and the secret here is to find the perfect.
Here is the best “Masala Tea” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Masala Tea
- Prepare 1 cup of Water.
- Prepare 2 cup of Milk.
- Take 1 stick of Cinimon.
- You need half Tbsp of Sonf.
- It’s 2 of Elaichi.
- Prepare of Gurr/ shakkar as your taste.
- Make ready 1 inche of Ginger piece.
- You need 3 piece of Long.
Masala Tea instructions
- Pani main tamam masalay or patti dal ke pakain jab aik boil a jay to gurr b add kar dain.
- Gurr ko achay sa pighalnay dain or hal honay dain is sab main.
- Ab is main milk add kar dain or bht achay sa pakain or 2 3 boil anay par strain kar lain or serve karain.