Easy Way to Make Perfect Masala Tea

Masala Tea Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai - or spiced There are typically four components in Masala Chai and the secret here is to find the perfect.

Here is the best “Masala Tea” recipe we have found so far. This will be really delicious.

Ingredients of Masala Tea

1. You need pinch of Tea masala.
2. Make ready 1 cup of milk.
3. Prepare 1/2 tsp of tea leaves.
4. It’s 1 tsp of sugar.
5. Take 1 inch of ginger.

Masala Tea instructions

1. In a sauce pan or a small pan with a handle, heat half cups water. Let the water come to a boil add 1 inch ginger crushed..
2. Add sugar as per taste. I usually add 1 teaspoon raw sugar. You can add more or less. Now add half tspn tea. Boil for a minute. This boiling time depends on how strong you want your tea. If you prefer a strong intense tea, then boil for a few more minutes. Add milk. After adding milk boil for 2 to 3 minutes. If using chilled milk, then boil with tea for 2 to 3 minutes. If using hot milk, then add the milk and switch off the flame. Pour the tea through a tea strainer directly in the cup..
3. Serve masala chai hot with some indian snacks or indian cookies or biscuits.or rusk..