Recipe of Speedy A Kansai Native's Light and Fluffy Okonomiyaki

A Kansai Native's Light and Fluffy Okonomiyaki Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! It is delicious, affordable, and very popular in the Kansai area.

Here is the best “A Kansai Native's Light and Fluffy Okonomiyaki” recipe we have found so far. This will be smell and look delicious.

Ingredients of A Kansai Native's Light and Fluffy Okonomiyaki

1. You need 1/4 head of Cabbage.
2. It’s 1 of Green onion or scallion.
3. Take 4 slice of Pork belly meat, specified for okonomiyaki.
4. You need 1 of Tempura crumbs (tenkasu).
5. Take 1 of Red pickled ginger.
6. It’s 200 ml of Okonomiyaki flour.
7. Prepare 100 ml of Water.
8. Make ready 1 of Egg.
9. Make ready 1 of one 100 grams package Tofu.
10. Take 1 of dash; about 3 cm wide Yamaimo.

Okonomiyaki, translated as "grilled as you like" is a savory Japanese cabbage pancake (or some might call it Japanese pizza) made with lots of cabbage.But I already read a recipe for Okonomiyaki Ssauce, is not that difficult so when I make another, It will surely be 'Okonomiyaki'.Hope you all like the final product.Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes.

A Kansai Native's Light and Fluffy Okonomiyaki step by step

1. First, let's make the batter. Mix the tofu until it turns to cream, grate the Japanese yam, and mix together to make a smooth batter..
2. Add the flour, water, and egg and swiftly mix together. Add the vegetables and tempura crumbs, etc., and mix in..
3. Spread the mixture out in a preheated pan or electric griddle, and top with pork slices..
4. Cook both sides until crunchy. It's done once the mixture is cooked through ..

Similar to an omelet or a pancake, okonomiyaki is an immensely popular Japanese dish.The style and the ingredients of okonomiyaki also depend on the region, the two most prominent varieties are the Osaka and Hiroshima-style okonomiyaki.Okonomiyaki recipe : savory Japanese cabbage pancakes with bacon, served with homemade okonomiyaki sauce and Japanese mayonnaise.

Okonomiyaki is the famous Japanese savory pancake that is usually cooked at the dining table so you can customize it to your taste.History of the famous Hiroshima dish okonomiyaki Okonomiyaki started out in the pre-war period as a dish called issen yoshoku ("Western food for a dime") which was popular among the common people.Consisting of flour paste cooked with onions, dried shrimps, and condiment.Kansai Style Okonomiyaki Recipe This is one of my grandson's favorite foods.As promised to Tom and other friends, here is a basic recipe for the (modern) Osaka/Kanasai-style Okonomiyaki (Osaka is the name of the city, Kansai means Western Japan).