Recipe of Speedy Masala Tea

Masala Tea Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai - or spiced There are typically four components in Masala Chai and the secret here is to find the perfect.

Here is the best “Masala Tea” recipe we have found so far. This is gonna really delicious.

Ingredients of Masala Tea

1. Take 1 cup of water.
2. It’s 1 1/2 cup of milk.
3. You need 2 tsp of tea powder.
4. You need 2 tsp of sugar.
5. You need 2 inch of ginger.
6. Prepare 2 of elaichi.
7. Make ready 4 of cloves.
8. Take 2 of cinnamon sticks (2).
9. You need 1 of bay leaf.
10. Prepare Pinch of nutmeg powder.

Masala Tea instructions

1. Boil one cup of water in a bowl.
2. Once water starts boiling, add crushed ginger, cinnamon,elachi, cloves and bayleaf. Just put a pinch of nutmeg by grating..
3. Once it starts boiling, add two tsp of tea powder to it..
4. Add 1 1/2 cups of milk as soon as decotion starts becoming strong..
5. Let it boil for 4-5mins. Tea is ready..
6. Serve and enjoy with biscuits or savouries..