Recipe of Perfect Sev Gathiya Packet Samosa

By Bobby Garcia 12 March 2020
Recipe of Perfect Sev Gathiya Packet Samosa
Recipe of Perfect Sev Gathiya Packet Samosa

Sev Gathiya Packet Samosa Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Gathiya or Gathia - Recipe Video - Bhavnagri or Makhaniya - Indian namkeen snack. Alu Bhujia Sev Namkeen - Potato Sev Recipe - Bikaneri Namkeen Recipe.

Here is the best “Sev Gathiya Packet Samosa” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Sev Gathiya Packet Samosa

  1. Take 1 cup of Maida-.
  2. You need 1/4 cup of Sev-.
  3. Prepare 1/4 cup of Ganthia.
  4. It’s 1/2 inch of Ginger.
  5. Prepare 2 of Green chilli.
  6. You need 1/2 tsp of Garam masala-.
  7. It’s -1 tsp of Chat masala.
  8. You need 1 tbsp of Ghee-.
  9. You need to taste of Salt.
  10. Prepare as needed of Oil for deepfry.

Sev is a noodle type crispy snack made from gram flour.It is particularly used in many Indian food and snack preparations as main ingredient or garnishing agent.It can be prepared at home very easily using sevai machine.I like gathiya or gathia/ghatia/ghatiya whatever we might call it then normal sev or ompodi.

Sev Gathiya Packet Samosa step by step

  1. Take a bowl add maida,oil&salt mix well.add little water &makes a dough..
  2. Cover the dough &rest it 10 mints..
  3. Take a griender jar add sev,ganthia,ginger,&greenchilli,roughly blend it..
  4. Add chat masala&garammasala mix it &keep It aside..
  5. Take a ball size from dough roll it &cut it horizontal.cross the pieces stuff the ganthia mixture..
  6. Fold it and makes packet..
  7. Dip fry the packet..
  8. Ready the sev ganthia packet Somoza..

Sev recipe, Homemade Sev with detailed step by step photos.Besan Sev is also an extremely important ingredient in the preparation of Indian chaat items like Bhel, Sev Puri and Papdi chaat.Sev also called Besan Sev or Homemade Sev is made off a dough of besan (gram flour), oil and spices.

In gathiya we use lots of pepper and carom seeds unlike in sev where red chilli powder is used.Gathia can be confused with kara sev but both differ in taste and texture.Sev or ghathia cooked in fresh indian spices.For more recipes related to Sev Ganthia Saag checkout Sev ki Sabzi, Kachcha Sev Tameta nu Shaak, Sev Tameta nu Shaak - SK Khazana.Ujjaini Sev is thin and crispy sev and in taste… Moth Ki Sev.

More Recipes