Recipe of Tasty Kafta sandwiches - arayess kafta

Kafta sandwiches - arayess kafta Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Arayes kafta are quick and easy Lebanese sandwiches which consist of fresh kafta spread thin into pitabread and baked until crispy. This cheesy spin to arayes adds a delightful combination of salty akawi cheese and mozzarella to elevate these sandwiches to the next level.

Here is the best “Kafta sandwiches - arayess kafta” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Kafta sandwiches - arayess kafta

1. Prepare 500 g of finely ground beef or lamb.
2. Prepare 1 of small onion, finely chopped.
3. You need 1/2 cup of fresh parsley, chopped.
4. Make ready 4 loaves of pita bread.
5. Prepare 1/2 teaspoon of Allspice.
6. It’s 1 pinch of black pepper.
7. Make ready 1/2 tablespoon of salt.
8. Make ready 1 1/2 tablespoon of olive oil.

Arayes Kafta is a Lebanese pie, with spiced ground beef inside a warm and crispy tortilla.It can serve as a main course or as a small bite to have before lunch.Kafta, kofta, kifta, however you spell it, it amounts to the same thing; a ground meat kebab.Traditionally made of lamb, this grilled beef kafta as the name suggests is made of beef.

Kafta sandwiches - arayess kafta step by step

1. Put all the ingredients together in a bowl, except the pita bread and vegetable oil. Knead until ingredients are well mixed..
2. Place the kafta mixture in a food processor. Blend until well combined..
3. Spread evenly ¼ of the kafta inside each pita loaf..
4. Brush the outer sides of the kafta sandwiches with olive oil and place them on a grill until both sides become light brown. Serve hot..

Brush the outer sides of the kafta sandwiches with olive oil and place them on a grill until both sides become light brown.Arayes Kafta Or Kafta Sandwiches With Minty Garlicy Yogurt!This is our favorite on the go meal for the days where I don't feel like cooking!

One more variation on the theme is a blend of lamb and beef.Whichever way you decide to go with your meat mixture, you will most likely be pleased.Kofta pita sandwiches or a naanwich!These kofta kabobs can be served with a salad or vermicelli rice too.Goes great with my homemade garlic tahini sauce!