Easy Way to Make Ultimate Taco Salad

Taco Salad Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Browse Our Official Site For Tasty Mexican Salad Recipes! This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips.

Here is the best “Taco Salad” recipe we have found so far. This will be really delicious.

Ingredients of Taco Salad

1. It’s 1 lb of Ground beef.
2. Prepare 1 packages of Taco seasonings.
3. You need 2/3 cup of Water.
4. It’s 1 head of Lettuce.
5. Prepare 1 of Various other veggies (tomatoes, onions, carrots, peppers, etc.).
6. You need 1 cup of Shredded cheddar cheese.
7. You need 1 cup of French dressing.
8. You need 1/3 cup of Russian dressing.
9. Prepare 1 box of Ranch Doritos.
10. Make ready 1 box of Taco flavored Doritos.

Combine beef, lettuce, tomatoes, dressing, corn chips and cheese in a large serving bowl; toss well to mix.Taco salad is one of the ultimate weeknight recipes.When there's not much time to make something taco salad is a great option, especially this version which uses ground beef (no dicing up chicken or beef), bottled salsa to add lots of flavor without the prep, and pre-shredded cheese.An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors.

Taco Salad step by step

1. Brown the meat in frying pan.
2. Drain the grease.
3. Add taco seasoning mix with water.
4. Bring mixture to boiling then let simmer.
5. While meat is simmering, cut up vegetables and mix into a large bowl. Use whatever veggies you have in the fridge!.
6. Take a couple handfuls of both ranch and taco Doritos and crunch them up in a bag and add to veggie bowl.
7. Add one cup of shredded cheddar to mixture.
8. Pour French and Russian dressing into bowl and mix well. You can use more or less dressing depending on how much you think you would like.

I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese.In a large skillet over medium-high heat, brown the ground beef and drain excess fat.Stir in the taco seasoning, chili beans and French-style dressing.

The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection.Brown ground beef, drain grease, adding taco seasoning and following directions on package.When ground beef is cold, place in a large bowl and add all remaining ingredients.This simple taco salad recipe uses ground beef, lettuce, shredded cheese, tomatoes, ripe olives, and corn chips, along with taco sauce, plus other ingredients.See the tips and variations for a quick taco sauce recipe and how to make your homemade tortilla chips, baked or fried.