Privacy
Contact
Copyright
DMCA

Recipe of Perfect Basil-Scented Aglio e Olio with Octopus and Olives

Name: Recipe of Perfect Basil-Scented Aglio e Olio with Octopus and Olives
Cuisine: American
Ingredients: 2 tbsp (A) Extra virgin olive oil; 1 knob (A) Garlic (thinly sliced); 1 Red chili peppers (sliced into rounds); 80 grams (B) Boiled octopus (rough chopped into twice the size of the olives); 1/2 amount of octopus (B) Black olives; 1 Brown mushrooms (or your choice of mushrooms, or boiled potatoes); 10 ml White wine; 1 1/4 ml Pesto sauce (or minced fresh or dry basil) (optional, see Step 11)

By Mable Wheeler 29 April 2020