Steps to Cook Speedy Taco Salad

Taco Salad Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

This is a quick-to-throw-together taco salad that even picky family members will eat, as you can serve any of the ingredients on the side. I sometimes serve with taco shells and let my five-year-old make tacos out of the ingredients (minus the dressing for the salad).

Here is the best “Taco Salad” recipe we have found so far. This is gonna really delicious.

Ingredients of Taco Salad

1. It’s 3 lb. of ground chuck.
2. It’s 1 lb of ground beef.
3. Take 3 lb of shredded cheese.
4. Prepare 3 packs of McCormick taco seasoning.
5. Prepare 1 head of iceberg lettuce.
6. You need 4 of roma tomatoes (chopped).
7. Take 1 tub of sour cream.
8. You need 2 of large bottles Ortega taco sauce.
9. Prepare of large bag of Doritos of choice.

My kids and husband ate their taco salad with the tortilla chips but I had mine with just lettuce tomatoes a tablespoon of reduced fat sour cream and homemade salsa.An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors.The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection.A super-quick blend of reduced-fat sour cream and salsa serves double duty as salad dressing and seasoning for the meat in our updated version of Tex-Mex taco salad.

Taco Salad instructions

1. Cook the beef, then drain follow directions on seasoning packs and, let simmer..
2. Chop lettuce and, tomatoes then put in two bowls add taco sauce on top of meat, sour cream, lettuce, tomatoes and, cheese..
3. Enjoy.

When there's not much time to make something taco salad is a great option, especially this version which uses ground beef (no dicing up chicken or beef), bottled salsa to add lots of flavor without the prep, and pre-shredded cheese.In a skillet, brown ground beef; drain well.Combine beef, lettuce, tomatoes, dressing, corn chips and cheese in a large serving bowl; toss well to mix.

Depending on the type of salsa you use, the salad will vary in heat.Quick Taco Salad is a delectable mash-up of fresh lettuce, tomatoes, cheese and lean ground beef.Skip the hassle of stuffing a shell with taco salad!Quick Taco Salad is a delectable mash-up of fresh lettuce, tomatoes, cheese and lean ground beef.This easy mexican taco salad will become your go-to weekday recipe to please the whole family.