Easy Way to Make Ultimate Taco Sandwich

Taco Sandwich Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

A sandwich, by most peoples' definitions is two slices of bread with either meat, vegetables or something. I use fat-free cream cheese and sour cream, it's delicious and View image.

Here is the best “Taco Sandwich” recipe we have found so far. This is gonna really delicious.

Ingredients of Taco Sandwich

1. Make ready of For Filling :.
2. Take 450 gr (1 lb) of ground beef.
3. It’s 1/2 of onion, chopped.
4. Make ready 3 of garlic cloves, minced.
5. You need 2 tbs of taco seasoning (click the link above for homemade taco seasoning).
6. It’s as needed of Salt,.
7. It’s of For Bread Dough :.
8. You need 2 1/2 Cups of all-purpose flour.
9. Prepare 1 Tablespoon of baking powder.
10. Prepare 1/2 Teaspoon of salt.
11. You need 1 1/2 Tablespoons of butter.
12. You need 1 Cup of milk.
13. Take of Oil for frying.
14. It’s of Additional Topping :.
15. Prepare of Lettuce.
16. Make ready of Tomato.
17. You need of Shredded cheese.
18. Take of Sour cream.

A crushed ham and cheese on wheat becomes a mushy "Another vote for 'absolutely not a sandwich.' Sandwich is a verb!Kids absolutely love our taco sandwiches.Using round cut-outs, we create these adorable little taco shaped sandwiches and are not only super cute, but super tasty too.See more ideas about Recipes, Food, Cooking recipes.

Taco Sandwich step by step

1. Add oil to a large pan over medium high heat. Once your oil is hot, add onion and garlic. Let them cook for minute or two until translucent..
2. Add ground beef and taco seasoning. Turn the heat down to medium and cook, stirring frequently, until the beef is browned. Add salt if needed. Set aside..
3. Add all the dry ingredients for bread into a bowl and stir them up. Then cut in the butter. Incorporate the butter evenly with fingers.. Then add the milk and stir it together until the dough forms a ball..
4. Lightly roll out the ball with hands and divide it into 6 even pieces. Roll each of those into balls..
5. Heat oil in a deep skillet about 2 inches deep to 350°F..
6. While the oil is heating up, lightly flour a clean surface and roll out a ball of dough to roughly a 6 inch diameter circle. Try to make it as round as possible..
7. When the oil is hot, gently slide the dough into the hot oil. It should float immediately and start to puff up..
8. Let the dough fry for about 30 seconds on one side. Use tongs to flip the dough over. Then use the tongs to gently fold the dough in half. Hold the dough in that shell shape with the tongs for about 30-45 seconds on one side. Roll the shell shape over to the other side to cook it evenly..
9. Continue rolling and frying the rest of the dough..
10. Put the filling inside the bread. Top with lettuce, tomato, cheese and sour cream. Enjoy!.

How to make a Vegan Taco.A taco (US: /ˈtɑːkoʊ/, UK: /ˈtækoʊ/, Spanish: [ˈtako]) is a traditional Mexican dish consisting of a small hand-sized corn or wheat tortilla topped with a filling.A crushed taco becomes taco salad.

Who says tacos have to be served in a taco shell?These tacos are like open-face sandwiches you eat with a fork.And you probably have all the ingredients you need on hand!Layer lettuce and tomato in bottom of bread shell; top with beef mixture and cheese.Our 'Taco' Sandwich Recipe is a great ham and cheese sandwich inspired by the iconic shape and Can't stand the wait for taco Tuesday?