Recipe of Speedy Stuffed Taco Shells

Recipe of Speedy Stuffed Taco Shells
Recipe of Speedy Stuffed Taco Shells

Stuffed Taco Shells Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Cheesy Taco Stuffed Shells made with jumbo pasta shells, salsa, cheese and taco meat are the perfect EASY weeknight meal that you can prepare ahead of time too! Yes, you read that right: taco-stuffed pasta shells!

Here is the best “Stuffed Taco Shells” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Stuffed Taco Shells

  1. It’s 1 of large pack ground turkey (3 lbs.).
  2. Take of Olive oil.
  3. Make ready 1 of onion, chopped.
  4. It’s 1 of green pepper, chopped.
  5. Prepare 6 cloves of garlic, minced.
  6. Make ready 1/8 teaspoon of black pepper.
  7. Make ready 1/4 teaspoon of ground cumin.
  8. Take 3 tablespoons of taco seasoning mix.
  9. It’s 1 can of diced tomatoes (14.5 ounce).
  10. It’s 1 can of Rotel diced tomatoes with green chilis (10 ounce).
  11. You need 1/2 cup of water.
  12. Prepare 1 box of jumbo shells (12 ounce).
  13. You need of Salt for boiling water.
  14. Take 2 cups of sharp cheddar cheese, shredded.

Instead of regular Italian stuffed shells last night I made Taco stuffed shells!Mexican stuffed shells are going to be your favorite dish to make for Taco night!I was very tired today and really wanted to come home and take a nap.Instead, I ended up cooking and made three … Taco stuffed Shells: pasta shells get a south of the border makeover when filled with taco ingredients and smothered in cheese!

Stuffed Taco Shells step by step

  1. In a large pot coat bottom of pan with olive oil, heat on low heat……
  2. Brown ground turkey in olive oil until almost browned, drain any excess liquid from ground turkey…….
  3. Add to ground turkey your chopped onion, green pepper and garlic, sauté for several more minutes…….
  4. Next add in your black pepper, ground cumin, taco seasoning and both cans of diced tomatoes, bring to a boil, then add in your water, continue to boil for several more minutes……continue to cook for about 20 minutes, then remove from heat…….
  5. Meanwhile boil your jumbo shells in a large pot until al dente, remember to add salt to your boiling water 💧!!!!.
  6. Drain shells well…….
  7. In a large baking pan spread about a few tablespoons of turkey meat mixture onto bottom of pan……..
  8. Carefully spoon turkey mixture into each jumbo shell, then place shells onto meat sauce in baking pan, repeat until all shells are filled with turkey meat…….place any remaining turkey meat mixture over shells……..
  9. Add your shredded cheddar cheese over shells…….
  10. Cover and bake at 350 degrees for 30 minutes……..
  11. Serve and enjoy 😉!.

Take stuffed shells in a new direction with beef, beens, and enchilada sauce.I don't know who the first person was to stuff pasta shells with taco fillings, but it's definitely a good idea.Here something interesting for you taco lovers.

Taco and Mexican food lovers will go crazy for these!Taco Stuffed Shells Recipe : Jumbo pasta shells stuffed with a taco inspired mixture of beef, corn Taco Stuffed Shells.Taco Stuffed Shells have all the flavors and fixings you would get from a traditional taco, but stuffed inside a jumbo shell.It's fun to have another option for Taco Tuesdays, or any day of the week, for.One serving is three stuffed shells.