Simple Way to Make Delicious Cream trifle

Cream trifle Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Cream trifle” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Cream trifle

1. You need 4 table spoon of vanilla custard.
2. Make ready 5 cup of Milk.
3. Make ready 7 spoon of Sugar.
4. Prepare of Banana jelly.
5. Take of Fruit cake.
6. It’s of Whipped cream.
7. Take of Nuts.

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Cream trifle step by step

1. First of all take a pan and added 5cup milk in it and wait 4 boil.
2. Take another bowl and mix custard powder with water and then add slowly into the boiled milk and continuously mix with the help of whisk then added sugar..now leave from the flam and it will be cold at room temperature.
3. Now take a platter and set a layer of custard and then set a layer of cake into small pieces then set a layer of remaining custard.
4. Take 1 cup hot water and mixed 1 spoon gelatin and then added a pack of jelly which u want and mix with the help of whisk… when it will be little set and cold at room temperature then set a 4 layer of jelly mixer.
5. Now put ur platter into freezer and then served with whipped cream and nuts…. must try…. 🙃.

Made with fruit, a thin layer of sponge fingers commonly soaked in sherry or another fortified wine, and custard, the contents of a trifle are highly variable; many varieties exist, some forgoing fruit entirely and instead using other ingredients.What English Trifle Means to Me.I have quite a few trifle recipes on this blog, but this English trifle To make the custard begin by heating the milk, cream, and vanilla in a saucepan.

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