Recipe of Delicious Tricolour fruits trifle

Tricolour fruits trifle Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

This special Tricolor Fruit trifle is one of the easiest and quickest dessert you can enjoy at anytime. Sweet and tangy flavors from cream and fruits give.

Here is the best “Tricolour fruits trifle” recipe we have found until now. This will be smell and look delicious.

Ingredients of Tricolour fruits trifle

1. It’s 2 cups of heavy whipped cream.
2. Take 2 slices of kesar muffins(homemade).
3. Prepare 2 tbsp of castor sugar.
4. Prepare 1 cup of small kiwi cubes.
5. Make ready 1 cup of cubed papaya.
6. Take some of sprinklers for garnish.

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Tricolour fruits trifle step by step

1. Take cubes kiwis. Mix castor sugar according to the soreness of kiwis. Keep them aside..
2. Then cut papaya into cubes..
3. Now let’s make some whipped cream, beat it till it becomes fluffy and makes soft peaks with the help of hand whisker..
4. Chill it in refrigerator and then fill in a ziplock bag and cut corners to fill in glasses..
5. Now taking all ingredients together to make a trifle.Firstly a layer of cubed kiwis, arrange them nicely..
6. Now a slice of muffin followed by a layer of whipped cream to cover the muffin completely..
7. Now third layer with cubed papaya..
8. Finally a layer of whipped cream and some sprinklers..
9. Our tricolor fruits trifle is ready to be served by chill in the refrigerator..
10. Enjoy endlessly..

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