Recipe of Delicious Pakistani Trifle

Pakistani Trifle Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Pakistani Trifle” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Pakistani Trifle

1. You need of Spong Cake****.
2. It’s 2 of eggs.
3. Make ready 2 ounce of flour.
4. Make ready 2 ounce of castor sugar.
5. Prepare 1 tsp of vanilla extract.
6. Make ready of Custard*****.
7. Prepare 1 of litter Milk.
8. You need 4 tbls of vanilla custard powder.
9. Take 1/2 cup of cold milk.
10. Take 1/2 cup of cream.
11. Prepare 1/2 cup of granulated sugar.
12. Make ready 1 cup of whipped cream.
13. Prepare 1 cup of Fruit cocktail.
14. You need of Green food colour.
15. Take of Sprinkles.
16. Prepare of Silver pearls.

Thousands of new, high-quality pictures added every day.Fruit Trifle - Fruit trifle is a classic nutritious dessert that nobody can say "No" to.Home of Pakistani Recipes and Indian Recipes, food and cooking videos for Custard Trifle recipesEasy Trifle Recipes in Urdu, Learn to make Trifle with complete Step by Step instructions, information about Trifle calories and servings.

Pakistani Trifle step by step

1. To make song cake, take a bowl add eggs and castor sugar in it and beat till double in size, now add vanilla extract and beat again..
2. Stiff flour in eggs mixture and fold lightly. When the batter is ready take 2 tbls of batter in other bowl and mix green colour in the 2 tbls cake batter..
3. Pour the vanilla Spong batter in cake mould and bake for 20 to 25 minutes at 180°..
4. To make custard, in saucepan add milk, let it boil. Stir vanilla custard powder in cold milk..
5. After boiling milk add sugar and cold custard milk in the boiling milk and cook till the custard thicken..
6. When custard cool down mix half cup cream in the custard..
7. Cut the Spong cake in to half and set in the bowl now soak the Spong cake with fruit cocktail syrup..
8. Spread whipped cream and fruit cocktail, add custard over the layer of cream and fruit cocktail..
9. Again set the spong cake soak with syrup again cream and cocktail and last add all the vanilla custard..
10. Decorate the sides with whipped cream, sprinkles and silver pearls..
11. To make flag, add green colour in 2 tbls of cake batter and make rectangle on baking pan with the batter. And bake at 180° for 10 minutes..
12. Make Moon and stars with whipped cream and place the cake flag in center of the Trifle..

Try this easy recipe of fresh fruits trifle picked from the collection of chef Zubaida Tariq brought to you by KFoods.com.Have it with custard for even.Find trifle stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Pakistani Trifle dishes Recipe and International Trifle dishes.Watch Pakistani movies, serials, dramas, political talk shows through our Pakistani Channel Set We make available the largest selection of Pakistani content in our Live TV and VOD sections or though.Trifle is a dessert found in English and other cuisines.Made with fruit, a thin layer of sponge fingers commonly soaked in sherry or another fortified wine, and custard, the contents of a trifle are highly variable; many varieties exist, some forgoing fruit entirely and instead using other ingredients.Trifle… the name says it all.