Easy Way to Make Speedy Egg Roll wrapped salmon salad

Egg Roll wrapped salmon salad Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Egg Roll wrapped salmon salad” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Egg Roll wrapped salmon salad

1. Take 5 ounces of pink salmon.
2. Take 1 teaspoon of rosemary infused oil, see my recipe or add a little rosemary to taste.
3. Make ready 1 teaspoon of dill weed.
4. Prepare 1-1/2 tablespoons of mayonaise.
5. You need 2 of large egg roll wrappers.
6. Take as needed of oil to fry with.

Egg Roll wrapped salmon salad step by step

1. Heat oil.
2. Add the ingredients for the salad and mix.
3. Turn the egg roll wrappers to point straight up and down.
4. Add the salmon salad to center of wrapper.
5. Fold sides in.
6. Fold bottom up and roll it upwards.
7. Add flap side down in hot oil fry till crispy.
8. Move to paper towel to absorb excessive oils.
9. Serve I hope you enjoy!.