Recipe of Tasty Gola kabab

By Evan Rowe 03 October 2020
Recipe of Tasty Gola kabab
Recipe of Tasty Gola kabab

Gola kabab Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Try this Shandar Gola Kabab Recipe at home now. Recipes in Urdu and English. #HappyCookingToYou Gola Kabab

Here is the best “Gola kabab” recipe we have found so far. This is gonna really delicious.

Ingredients of Gola kabab

  1. You need 2 kg of beef keema.
  2. Make ready 1 cup of brown piyaz.
  3. It’s 3 tbspn of g.g n green chilies paste.
  4. Make ready 4 of tblspn dhai.
  5. Take 2 of tea spn kuti lal mirch.
  6. Prepare 2 of tspn chat masala.
  7. It’s 4 of tblspn lemon juice.
  8. Prepare 2 of tespn gram masala powdr.
  9. Prepare 2 of tblspn cornflour.
  10. It’s 2 of tea spn lal mirch powdr.
  11. You need 3 of tblspn basan.
  12. Prepare 1 of anda.
  13. Prepare 1 of tblspn dhaniya powdr.
  14. Prepare of Namak hasb e zaiqa.

It's simple and easy to make, so many beginners can try this at home.You should make the mixture before making the Kabab balls.This is a kind of restaurant-style BBQ that most people like to eat.Gola Kabab are melt-in-the-mouth, oval-shaped kababs that are seasoned with Pakistani spices and are incredibly juicy.

Gola kabab step by step

  1. Keemay mein brown piyaz 1 cup dalen sath he g.g or green chilies paste dalen or 4 tblspn dahi dalen dahi ka pani ap pehly he nikal den pani bilkul bi nhi hona chahiye ab lemon juice bi add kar den.
  2. Ab namak or saray masaly add kar den sath he cornflour or basan bi dal den or achi tarah mix kar len keema ap ko bilkul bareek lena hai ab koily ka somky den or 20 minute k liye dhak k rakh den.
  3. 20 minute k bd es tarha gola kabab banaen.
  4. Ab humary sary gola kabab ready hai ab inhy egg mein dip kar k fry karty jaen mazaedar gola kabab tayar hain.

Restaurant Style Gola Kabab Recipe by Kitchen With Amna.A Step by Step Complete Recipe of Gola Kabab by amna.Gola Kabab is a popular wedding dish in India, Pakistan, and Bangladesh.

They are traditionally grilled over charcoal but can be cooked in a pan too.These succulent Pakistani Gola Kabab are the perfect addition to your Bakra Eid (Eid ul Adha) table.Gola Kabab Recipe - Gola Kabab is a barbeque dish that can be served as a side dish at your dining table.Gola Kabab originates from Kandahar, Afghanistan.Soft and melt in mouth Gola Kabab are given this name due to its shape.

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