How to Cook Tasty Crostini Appetisers

How to Cook Tasty Crostini Appetisers
How to Cook Tasty Crostini Appetisers

Crostini Appetisers Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Savory Appetizers for Your Next Party. Crostini are the perfect appetizer—they're easy to make, delicious, and they look great on a plate.

Here is the best “Crostini Appetisers” recipe we have found so far. This will be smell and look delicious.

Ingredients of Crostini Appetisers

  1. Make ready of Bread, baguette, ciabatta, sourdough - Choose a bread with a fine crumb to absorb the oil.
  2. Make ready of Herbs, rosemary, pepper, sea salt - your choice.
  3. Take 2 tbs of olive oil.
  4. It’s of Sliced Ham or prosciutto.
  5. You need of Pomegranate seeds.
  6. It’s of Cream Cheese.
  7. It’s of Any other toppings you like!.

Choose a baguette and cut slices about ½ inch thick.If they're too thin, they won't support the topping.If they're too thick, the appetizer becomes all about the bread and not the fabulous topping.Avocado Shrimp Crostini Party Appetizers I love the combination of bacon, avocado and shrimp, so this next combination is a favorite of mine.

Crostini Appetisers instructions

  1. Slice your bread on an angle into thin slices.
  2. Arrange on a lined baking sheet.
  3. Use a pastry brush to coat each slice with olive oil.
  4. Add salt, pepper and your choice of herbs.
  5. Place under the grill for approx 1 - 2 mins until toasted golden and crunchy.
  6. Allow to cool slightly.
  7. Spread with cream cheese and add ham and pomegranate seeds or your choice of toppings..

This delicious crostini has grilled pear wedges sprinkled with pecans and rosemary.These easy two-bite crostini will give guests something to graze on as you fiddle with the main course.Crostini appetizers are best on bread with a light texture.

First I spread a tablespoon of the Smoky Bacon Cheese Ball.The crostini is topped with a dollop of mashed avocado and a single shrimp garnished with a sprig of cilantro.In a small saucepan, combine the olive oil, butter and garlic.Set over medium heat, and cook until butter has melted and the mixture starts to bubble.Tomato, Mozzarella & Thai Basil Crostini This take on the flavors of Caprese (with the notable addition of sesame oil and rice vinegar) might just be your new favorite mozz, basil, and tomato combo.